My Pork Cordon Bleu

Its only my experiment. The initial recipe was chicken cordon bleu,

 but I don't have chicken, so i used pork.. 

INGREDIENTS

10 pcs Pork belly (cut very thin) 

1 cup flour

1 cup bread cramps

1 cup Parmesan cheese

1 egg

cheddar cheese

ham

carrots

METHODS

Cut the cheddar cheese,carrots and ham into small parts,
 then put it inside the pork and roll it, after that,
 dip it in flour, eggs and bread cramps
 with Parmesan cheese and fry it.